Department Sponsor

Grad and Family Living seeks funds to cultivate the UVA Community garden with native CA plants in order to attract beneficial insects, and support gardeners/the environment. They hope to teach and engage the community about native plants and insects through field and planting days.

Project Application

...

The Vermicompost Implementation Project heightens the impact of our existing Continuous-Flow-Through Vermicomposting Bin by unifying our material flows and expanding our educational offerings. First, we will relocate our Bin to the Clark Kerr Campus (CKC) Garden, where we will continue processing CKC Kitchen food waste and producing nutrient-rich vermicast to benefit the CKC Garden. By tightening our project’s geographic scope we will become a clear educational example of organics resource circularity. Second, this new location will form the foundation of...

By building upon UCB’s watershed monitoring efforts, we aim to raise awareness of aquatic ecosystem health, enhance accessibility to creek sensor data, and expand UCB’s creek monitoring capabilities. Our focus is to create a surface water monitoring platform that provides access to current and historical surface water monitoring for Strawberry Creek. Our deliverables include an open source web app that enables users to download all available Strawberry Creek surface water monitoring data, graphical data summaries, and text message alerts based on fluctuations in...

To develop a circular food system and advance internal sustainable procurement goals within Berkeley Dining, the Housing and Dining Sustainability (H&DS) Office is partnering with Berkeley Student Farms to procure local, organic produce, grown at Oxford Tract, for Berkeley Dining restaurants. The Oxford Tract is an on-campus farm managed by UC Berkeley’s College of Natural Resources. H&DS strives to pioneer a hyperlocal, circular food system in campus procurement by incorporating produce grown on-site. This furthers our sustainable procurement goal to...